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Author Theerakulkait, Chockchai
TitleEffect of pineapple shell extracts on browning in fresh vegetable and fruit puree and slices/Chockchai Theerakulkait and Patcharin Saisung
Imprint2006
Call# T070144

CALL # Volume Number Month Year Barcode Status
Available

Descriptvol.40 no.5 ; 182-188
Subjectenzymatic browning
polyphenol oxidase
pineapple shell extracts
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