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ผลการค้นหา พบข้อมูลทั้งหมด 6 เรื่อง จากคำค้น Reungmaneepaitoon Suparat
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Call No./Title Author/Year Cover
IFRPD T970168
Root and tuber processing (sweet potatoes)/Suparat Reungmaneepaitoon
Reungmaneepaitoon, Suparat,Kasetsart University
1997
IFRPD T970185
/Suparat Reungmaneepaitoon
Reungmaneepaitoon, Suparat,Kasetsart University
1997
IFRPD T070063
Nutritive improvement of instant fried noodles with oat bran/Suparat Reungmaneepaitoon, Chomdao Sikkhamondhol and Chawladda Tiangpook
Reungmaneepaitoon, Suparat
2006
IFRPD FOOD 6061
Development of wheat noodles with added defatted soy flour and rice flour/Suparat Reungmaneepaitoon, Warunee Varanyanond and Tavidsa Lohana
Reungmaneepaitoon, Suparat
2000
ifrpd FOOD 6199
Development of pasta products from high iron rice and iron fortified rice flour/Suparat Reungmaneepaitoon and Chomdao Sikkhamondhol
Reungmaneepaitoon, Suparat
2008
FOOD 6502
Development of instant noodles from high-iron rice and iron-fortified rice flour/Reungmaneepaitoon Suparat ... [et al.]
Reungmaneepaitoon Suparat
2008

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