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ผลการค้นหา พบข้อมูลทั้งหมด 3 เรื่อง จากคำค้น Sangjindavong, Mathana
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Call No./Title Author/Year Cover
T050478
Studies on Nham-Pla's processing by using rock salt and solar salt/Mathana Sangjindavong, Pranisa Chuapoehuk, and Daungdoen Vareevanich
Sangjindavong, Mathana
2005
T070133
Utilization of antibacterial substances from lactic acid bacteria for extension shelf-life of chilled crab meat/Mathana Sangjindavong ... [et al.]
Sangjindavong, Mathana
2006
FOOD 6077
Fermented fish product (Pla-ra)from marine fish and preservation/Mathana Sangjindavong ... [et al.]
Sangjindavong, Mathana
2008
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