ผลการค้นหา พบข้อมูลทั้งหมด 3053 เรื่อง จากคำค้น |
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Call No./Title |
Author/Year |
Cover |
FOOD 7343 Shrimp Cassava Cracker Puffed by Microwave Technique: Effect of Moisture and Oil Content on Some Physical Characteristics | Thao Thanh Nguyen,Tuan Quoc Le,Sirichai Songsermpong,Kasersart Journal (Natural Science)
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FOOD 7342 Identifying Quantitative Trait Loci for Fiber Content and Fiber Components in Sugarcane Using Amplified Fragment Length Polymorphism Markers | Waree Wenworn,Chainarong Rattanakreetakul,Tanee Sreewongchai,Rewat Lersrutaiyotin,Kasersart Journal (Natural Science)
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FOOD 7341 Green Manuring Effect on Yield of Cassava-Sweet Corn Sequential Cropping on Degraded Sandy Soil, Northeast Thailand | Roongnapa Bowichean,Irb Kheoruenromne,Suphicha Thanachit,Somchai Anusontpornperm,Kasersart Journal (Natural Science)
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FOOD 7340 Effect of Climate Variability and Degree-Day on Development, Yield and Quality of Shogun (Citrus reticulata Blanco) in Southern Thailand | Isma-ae Chelong,Sayan Sdoodee,Kasersart Journal (Natural Science)
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FOOD 7339 Selection of the Most Appropriate Coating Particle Film for Improving Photosynthesis in Mango | Teerarat Chamchaiyaporn,Pilanee Vaithanomsat,Kanapol Jutamanee,Poonpipope Kasemsap
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FOOD 7338 Genotype by Region Interaction on Milk Production Traits of Holstein Crossbred Dairy Cows in Thailand | Mohammed Endris,Somkiert Prasanpanich,Sornthep Tumwasorn,Panwadee Sopannarath,Kasersart Journal (์Natural Science)
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FOOD 7337 Genetic Analysis of some Important Seed Yield Related Traits in Kenaf (Hibiscus cannabinus L.) | Md. Golam Mostofa,Ranjit Kumar Ghosh,Lutfur Rahman,Kasersart Journal of Science
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FOOD 7336 Effect of Fermented By-Product and Rice Straw on Milk Yield and Fatty Acid Composition in Dairy Cows | Thaintip Kraiprom,Sornthep Tumwasorn,Sour Sivijchai,Phongthorn Kungmun,Somkiert Prasanpanich,Kasersart Journal (์Natural Science)
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FOOD 7335 Fitness of Lactation Curve Functions to Daily and Monthly Test-Day Milk Data in an Ethiopian Multi-Breed Dairy Cattle Population | Gebregziabher Gebreyohannes,Thanathip Suwanasopee,Mauricio A. Elzoช,Skorn Koonawootrittriron
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FOOD 7334 Effect on Milk Production in Thailand of Silage from Forage Sorghum and Forage Sorghum with Lablab purpureus | Theerayut Juntanam,Somkiert Prasanpanich,Soar Siwichai,Suriya Sawanon,Sayan Tudsri,Jamroen Thiengtham
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FOOD 7333 Effects of initial pH value of the medium on the alcoholic fermentation performance of Saccharomyces cerevisiae cells immobilized on nipa leaf sheath pieces | Hoang Duc Toan Le,Van Viet Man Le,Songklanagarin Journal of Science and Technology
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FOOD 7332 Factor affecting the properties of water-in-oil-in-water emulsions for
encapsulation of minerals and vitamins | Nattapong Prichapan,Utai Klinkesorn,Songklanagarin Journal of Science and Technology
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FOOD 7331 Effects of young coconut juice on the numbers of argyrophil endocrine cells in the gastrointestinal tract of male rats: Novel preliminary findings | Nisaudah Radenahmad,Pornpimol Kirirat,Kanyapak Chanchula,Krongkarn Kamkaew,Piyakorn Boonyoung,วารสารอาหารและยา
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FOOD 7330 Primary GMP มาตรฐานอาหารไทย สู่ครัวโลก | วารสารอาหารและยา
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FOOD 7329 การศึกษาแนวทางการกำหนดเงื่อนไข การใช้วัตถุเจือปนอาหารของประเทศไทย โดยใช้หลักการประเมินการได้รับสัมผัส : กรณีศึกษาซัยคลาเมต และสติวิออลไกลโคไซด์ | จิตรา เศรษฐอุดม,วารสารอาหารและยา
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