KOHA: OPAC Catalogue Search
ผลการค้นหา พบข้อมูลทั้งหมด 2 เรื่อง จากคำค้น volume expansion
   หน้า : [ 1 ]   Next >>

Call No./Title Author/Year Cover
FOOD 7343
Shrimp Cassava Cracker Puffed by Microwave Technique: Effect of Moisture and Oil Content on Some Physical Characteristics
Thao Thanh Nguyen,Tuan Quoc Le,Sirichai Songsermpong,Kasersart Journal (Natural Science)
Full Textx
FOOD 7660
Comparison Between Traditional Deep-Oil and Microwave Puffing for Physical and Eating Qualities of Puffed Pork Rind
Khanh Thi-Phuong Truong ,Sirichai Songsermpong ,Tuan Quoc Le,Thien Trung Le,Kasetsart Journal Natural Science
September-October 2014
Full Textx
   หน้า : [ 1 ]   Next >>